"Bacon Lettuce Tomato" BLT Dip Mix & Spread Mix
Made from scratch at the Firehouse Pantry

Rich, creamy dip tastes so much like the popular Bacon, Lettuce, Tomato Sandwich, you'll want to snack on this for lunch, dinner, and every time in between! Made with real tomato. No MSG. Vegan.

Net weight: approx. 1.4 oz. Yield: approx. 2 cups of dip.

Serve With: Breton Mini Wheat Crackers, Lightly Salted Pretzel Crisps, "Everything" Pretzel Crisps, Garlic Pretzel Crisps, Rye Bagel Chips, Garlic Bagel Chips, toast triangles, celery sticks, potato chips.

Creamy Dip: Mix with 1 cup real mayonnaise and 1 cup sour cream or plain yogurt.
Low-Fat Dip: Mix with 2 cups reduced-fat sour cream or plain yogurt.
Cheeseball/Spread: Mix with 8 oz. softened cream cheese and 2 Tbls. milk or buttermilk. If desired, roll into a ball and chill until firm.

Contains soy. Manufactured in a facility that also packages wheat, dairy, soy, egg, peanuts, and tree nuts.

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Recipe: Baby Bibb B.L.T. Bites
Cute little cherry tomato halves stuffed with a creamy BLT filling and served atop lettuce leaves.

1 pint container cherry tomatoes
1 pkt. BLT Dip & Spread Mix, prepared as directed for spread
whole bibb lettuce or kale leaves - rinsed

-Halve cherry tomatoes. Using a melon baller, scoop out seed centers.
-Dip the melon baller in water and use it to get a scoop the prepared B.L.T. spread. Place scoop into the center of a tomato half. Repeat with all tomato halves.
-Arrange filled tomatoes on lettuce/kale leaves.
-Keep refrigerated until ready to serve.

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Recipe: B.L.T. Phyllo Cups
Make elegant yet simple appetizers in store-bought frozen phillo cups.

(2) 15 ct. boxes frozen phyllo shells
1 pkt. BLT Dip & Spread Mix, prepared as directed for spread
cherry tomatoes, quartered lengthwise

-Spoon approx. 1 1/2 - 2 tsp. BLT Spread into the palm of your hand; roll into a ball; place into a phyllo shell; repeat until all shells are filled.
-Arrange a cherry tomato quarter on the top of each stuffed shell, with the skin side up.
-Keep refrigerated until ready to serve.